11660 Holshoe Rd
Homerville, Ohio 44235
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November 3, 2017
Here are a few videos showcasing the Red Devon breed we have here on our farm. Thank you for watching.
October 2, 2017
Chef Gordon Ramsay, Chef Mark Strausman, Chef Keoni
This link will take you to several examples of how to get a tender and flavourful experience every time.
It appears that they all have some easy steps in common:
- The steaks are 1""- 1.25" thick.
- The steak has to be at room temperature at the beginning of cooking.
- The steak should be patted dry.
- Simple seasoning is best.
- The skillet must be very hot.
- Use tongs not a fork.
- Use butter.
- Do not over cook
- Let the steak "rest" for a while to absorb the j...
April 16, 2017
March 12, 2017
Here are a few videos that feature the Red Devon cattle we have on our farm
How to cook a Grassfed Steak
Here is a good article explaining the health aspects of grass fed meat.
Take one steak and call me in the morning!
I'm busy working on my blog posts. Watch this space!
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